From Paella To Michelin Star: Chef Danny Lledó Celebrates Valencian Cuisine At Washington D.C.’s Xiquet

Washington D.C. Chef Danny Lledo started 2020 by fulfilling the dream of opening his own Valencian restaurant Xiquet — only to have it shut down by the COVID-19 pandemic later that same month. He stayed the course and won a Michelin star in the process.