With Wahyoo, traditional eating stalls have the economic makeovers they never knew they needed

Peter Shearer never thought he would run a thriving startup focussing on empowering traditional mom-and-pop eateries –known as warung— in Indonesia. Upon looking back, he realises that food and social impact are two things that have been close to his heart. “My background was in branding and tech and I spent more than 10 years […] The post With Wahyoo, traditional eating stalls have the economic makeovers they never knew they needed appeared first on e27.