How Maeko aims to reduce communal food waste through composting

From Indian to Chinese and Malay to Peranakan, Malaysia has it all when it comes to food cuisines. Due to its vast array of cultures, Malaysians have inherited a melting pot of cuisines. Amidst the large amounts of food prepared and consumed locally, a problem of equal scale has emerged. According to a 2019 report […] The post How Maeko aims to reduce communal food waste through composting appeared first on e27.