Man purchases $3.1 million tuna, has some ... regrets

Even the most casual, airport sushi-eating consumer will tell you that raw tuna is one of the best fish you'll ever eat. (Step aside, salmon-lovers). So you can almost understand why Kiyoshi Kimura, owner of the Japanese restaurant chain Sushizanmai, recently decided to purchase a 613-pound, $3.1 million bluefin tuna for his restaurant.  Almost. SEE ALSO: This talking fish has Amazon Alexa inside Kimura purchased the fish at an auction at Tokyo's newest fish market. In 2015, Kimura purchased a fish approximately half its weight and at half the price. Still, Kimura seemed to experience some mild regret. Read more...More about Watercooler, Wtf, Tuna, Culture, and Web Culture